Toronto Street Treats happened earlier today from noon to 2pm @ Nathan Phillips Square .. so I went and checked it out. They had little tents for the participating restaurants to cook/sell their food/samples ranging from $1 to $6. I was looking for Cava — who supposedly had Florentine Tripe Stew for $2 — but I couldn’t find it! Hmmm!
There were LOTS of people lining up to try the food .. I didn’t even try lining up ..

These guys in the next pic had a better idea though .. rather than lining up for a long time, spending $3 for a sample dish, they spent the $3 to get a sausage. I would’ve done the same thing (I didn’t since I brought lunch), and yes I know, I know, it’s a different kind of food and experience and stuff (hehe):

I love street food (and soon Toronto will have more street food than just hotdogs and sausages — or so I heard). In Indonesia we have lots of street vendors with “shops” on the side of the street (literally) or going around pushing/pulling/carrying their carts/stuff or on a bike (we just call/stop them in front of our house if we want to buy the food
) .. and there are some really good ones (nasi goreng kambing, nasi goreng pete, siomai, singkong, combro, bubur ayam, martabak, etc — Gosh, now I’m hungry). One note though, if you’re a picky eater, not adventurous in eating, or have a weak stomach, don’t try it.
For me, I love it.


The last two pics were taken back home about 3 years ago.




Some street foods in our country are isaw(chicken intestine), dugo (pig’s bloog), adidas(chicken feet), kwekkwek(Quails egg) and balut (duck’s egg with it’s chick inside)
Whoa, I’ve never tried balut – duck’s egg with the chick still inside … hmm .. that could be interesting, but on the other hand, I’m not sure – baby ducks are so cute …
I love chicken feet!!
Trust me… you wouldn’t want to eat a balut once you see it. Like an embryo from… the movie ALIENS… except scarier. O_O